When you dont know exactly what you want or expect out of a night, head to Pammys and let the ish provide. The pastas each had a topping that included interesting flavors. The atmosphere was "cute" as my husband would put it and the service was good! The chef previously cooked at Rialto, Clio, and New York City restaurants Caf Gray, ABC Cocina, and Sfoglia. During college at WVU, Joe took jobs at restaurants to pay for beer and rent, moving from BBQ joints to pizza and sub shops, and finally a gastropub. The food, drinks, service beyond exceptional. newsletter, Where to Eat Excellent Italian Food Around Boston, A Pasta Paradise Arrives With the Opening of Pammys in Cambridge, The Critics Ate Monkfish, Fish Bowls, and Tear-Worthy Italian Subs This Week, Two Beloved Businesses Announce They Are Shutting Down by the End of March, Plantpubs Fenway Outpost Is Done After Less Than a Year. Had oportunista tomeet both owners and irbid obvious why this place is a hot destination getting rave reviews. It's something your grandparents would eat cause it's safe. By signing up, I agree to the .css-bwwgd3{transition-property:var(--chakra-transition-property-common);transition-duration:var(--chakra-transition-duration-fast);transition-timing-function:var(--chakra-transition-easing-ease-out);cursor:pointer;-webkit-text-decoration:underline;text-decoration:underline;outline:2px solid transparent;outline-offset:2px;color:currentColor;font-size:inherit;line-height:160%;}.css-bwwgd3:hover,.css-bwwgd3[data-hover]{-webkit-text-decoration:underline;text-decoration:underline;}.css-bwwgd3:focus,.css-bwwgd3[data-focus]{box-shadow:var(--chakra-shadows-outline);}Terms and Conditions and Privacy Policy. Choosing a spot should be the easy part. Squid Ink Spaghetti, Panna Cotta, Branzino, Swordfish Belly Piadina, Taglierini, Gary R. said: I'm not one to leave reviews, but I have to tell you this location has, carol l. said: I have mixed feelings about this restaurant so I think I could put it, Joanna F. said: We came in on Saturday night with no reservations at 6:30 with a, Jamie L. said: How this place has any less than five stars I will never understand., Jill A. said: I've been here about 3-4 times now and haven't been disappointed. But if you like them, dive into this salty, cheesy pasta dish and swim around a while. I have eaten here multiple times and it never disappoints. As the kitchen pulls from Italian culture and American innovation, the wine list also juxtaposes New and Old World wines from small vineyards in both countries. The pick any three prix fixe allows everyone at the table to eat what appeals in the order they choose. Glamourous yet approachable, this elevated Italian-American spot is a reflection of the couple running the show. Cant wait to go back! It's been one of our favorite restaurants for a long time. Pammy's. Unclaimed. $72 gets you any combination of three dishes on our menu. Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. The timing of the plates were spot on and we didn't feel rushed! Pammys is a New American restaurant inspired by the feel of an Italian neighborhood trattoria. On his days off, you can usually find Joe wrenching on old motorcycles, sharpening his knives, or cooking with friends while spinning a record. By submitting your email, you agree to our, A Pasta Paradise Arrives With the Opening of Pammys inCambridge, Sign up for the Pammys serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. From there, he spent four years developing proper technique as well as an appreciation for working closely with farmers at 80 Thoreau in Concord, Mass. 928 Massachusetts Ave, Cambridge The shrimp in this dish are sweet enough youll think theyre candy, but theyre also served with a salads worth of uncooked greens, so you dont need to feel guilty about eating candy for dinner. Wonderful waiter that kept us well informed on our tasting dish pairing with wine. Would recommend to anyone. The drinks we had were good but far too sweet for our taste. Pammy's is rated accordingly in the following categories by Tripadvisor travelers: The Very Best Restaurants in Boston Right Now, the bay scallop crudo, pork milanese, and both, 928 Massachusetts Ave, Cambridge, MA 02139-3106. The food is always amazing and the service is great. Bolognese and pork Milanese was delicious but the truffle tortellini is minuscule, the venison and short rib is served a bit too rare, and overall is not a particularly good value, could spend 350 much better elsewhere, Some tasty dishes and the ambiance was lovely but it mustve been a particularly slow night because we waited 45mins for any food, didnt get asked if we wanted more to drink and spent far longer there waiting than we ever do at a restaurant. Theyre goofy like we are, like a good beer like we do, and good grief do they know where to go for amazing eats! Cant wait to go back! His love of beer transitioned easily to a love of wine, and his knack for high-level hospitality with heart led him to move into management at another local restaurant. The atmosphere was "cute" as my husband would put it and the service was good! Achieving it can be very tricky but Cambridge newcomer Pammys comes pretty close. Mike Hodgkinson, Chriss beautifully restrained, Italian-influenced cookinglets top-quality ingredients and textbook technique shine. Jenna Pelletier, Best of the New by The Boston Globe MagazineDo we really need another Italian-inspired trattoria? Food was good but surprised after i got my bill. If you're a scraper, please click the link below :-) Theyve brought together their love of great food, easy hospitality and chic vibe to create a lively space that is welcoming to all looking for a memorable meal. Reservations can be made for up to 6 guests, 30 days in advance. Prior to Pammys, Rob executed impressive bar programs at Cambridges Craigie on Main and Kirkland Tap & Trotter. The New American trattoria is the ownership debut from chef Chris Willis. Their collective goal is to serve unfussy, great food . Sorry Pammy's -- really wanted to love it! Thats how we feel about Pammys, a hard-to-classify restaurant between Central and Harvard Squares. Love the pick 3 option. more, Italian, Vegetarian Friendly, Vegan Options, Gluten Free Options, Vegetarian Friendly, Vegan Options, Gluten Free Options. Everything about this place was great. Everyone finally agreed on a date for the group dinner. Its got a ton of anchovy flavor, so if thats not your thing, stay away. Growing up on a farm probably planted a seed in all of our heads to explore careers that somehow tie us to the land, Willis told Boston. Creative food combining tastes in fun and new ways. Cant wait to return!!! I love Pammys. 354 reviews of Pammy's "This place is incredible! Ajo Blanco, Cucumber, Cherry They weren't bad, just not very good. We had to wait for a table even though we were on time and by the time we sat, we were rushed to order and finish the food. Send your resume to hiringatpammys@gmail.com. We will be back! Its what makes the food way more interesting than what you see in a Barilla Pasta commercial, and its what makes it a restaurant thats appropriate for almost any situation and almost any kind of person. The quality and presentation of food was phenomenal, as were our drinks! The menu was fairly limitedbut varied. For husband and wife team Chris and Pam Willis (who live right up the street), Pammy's is an extension of their living room. Aside from that error, the sauces were interesting and different, but not necessarily delicious. Well send you our daily roundup of all our favorite stories from across the site, from travel to food to shopping to entertainment. Last up was the Branzino- fregola, Delaware Strawberries, Roasted Beets, Bacon Dashi. We shared all six of our dishes and enjoyed each immensely. Pammy's logo. DoubleTree Suites by Hilton Boston - Cambridge. It was OUTSTANDING. Two years (and one pandemic) later, Ryan returned to Pammy's, his home away from home. Locate some of the most interesting menus in town. The food was overpriced for the taste. Together, Chris and Pams goal is to serve unfussy, great food and channel their natural knack for hospitality. Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. It may be hard to say exactly what Pammys is, but its not hard to like it. As the kitchen pulls from Italian culture and American innovation, the wine list also juxtaposes New and Old World wines from small vineyards in both countries. The food was delicious, the drinks were awesome, and our server Danielle was attentive, friendly, and knowledgeable! Again it was good food, but let me give alittle more details on the dishes that may help others decide if this is up their alley! HALIBUT CRUDO. Probably one of the best restaurants in Boston area! Can a vegan person get a good meal at this restaurant? We get the scoop from Pam and Chris Willis. And the sorbetto dessert was terrific anda nice ending to a good meal. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. The establishment was clean and adequately lit. The food is delicious and I love the atmosphere. Pammy's serves dinner Monday-Saturday nights beginning at 5:30 p.m, Boston Restaurant Talk reports. Perched between Cambridges Central and Harvard Squares, Pammys is a cozy yet sophisticated neighborhood destination. SRV in the South End is a great Italian restaurant with plenty of room, outdoor space, and pasta. For husband and wife team Chris and Pam Willis, who live right up the street, Pammys is an extension of their living room. *If you choose counter seating, you will be seated at our side-by-side communal table*, Do Not Sell or Share My Personal Information. This is a real treat!! June 21st, 2023. 558 posts. Easily 7 out of 10. Oops. Fri, Sat 5:00 pm12:00 am. Service was great, too - notintrusive, but always there when needed (pouring water, clearing plates and providing fresh silverware, etc.) Its appropriate that, as foodies, theyd get engaged in one of the Boston areas most innovative (not to mention beautifully decorated!) Willis, who, along with his brothers, Bully Boy founders David and Will, grew up on his familys fourth-generation farm in Sherborn, plans to make pastas and breads in-house from freshly milled grains, the Cambridge Day previously reported. Cozy. Cradling a bouquet of wheat, the statue is in homage to the seasonal ingredients at Pammys. But deep down, it was always their fate to open a restaurant. Moe Isaza, a Baldwin Bar alum who was most recently the bar manager at Tiger Mama, has taken on that role at Pammys. Food is innovative and delicious. Hannah-Marie Hayes August 28, 2019 hayes and baker photo, ma wedding photographer, ma wedding, new england wedding photographer, . But lacked in flavor and could use more acid. Note: your question will be posted publicly on the Questions & Answers page. Came early and ate in the bar. I also had a few bites of my husband's pork chop and prime strip. Every aspect of our dining experience exceeded expectations! Unforgettable - food, cocktails, dessert in a fun and warm environment. Restaurant is beautiful! Spectacular food. It was perfection! Early visitors have shared photos of dishes such as fusilli with clams and foie gras. It's yet another example of the runaway pricing in nearly every aspect of greater Boston.